With the huge assortment of countertop materials available to people who want to upgrade their kitchen counters, granite and quartz have risen to the top of the game. Both types of stone are beautiful, durable, and an excellent investment in your kitchen and home. What are the differences between these two materials, and which one is better for your kitchen? Read on to learn about the pros and cons of each and whether you should choose granite or quartz kitchen countertops in Marietta.
Classic Granite
Granite is the classic choice for kitchen countertops, and it has risen in popularity for good reason. It is a very hard stone that is mined and shaped to fit your kitchen. This natural stone comes in varying shades and naturally-occurring patterns, so no two slabs are exactly alike. Because of the variety of color possibilities, you have many options when it comes to matching your kitchen. Granite is known for its durability and functionality in a busy kitchen full of heat, knives, water, and spills. For maintenance, you’ll need to make sure it is re-sealed annually.
Engineered Quartz
Quartz countertops are engineered in a lab using naturally-occurring quartz as well as resins that complete the package. It is manufactured to mimic the look of natural stones like marble and granite, but it is more uniform in pattern and appearance than mined stones. Because it is made in a lab, quartz can come in any color or pattern, making it easy to find a look that works for your kitchen. It is also an environmentally-friendly material that even more durable than granite due to its non-porous nature.
Which Is Better?
The real answer to this question is that both options are excellent, and you really can’t go wrong with either one. If you prefer a more classic, natural stone, granite should be at the top of your list. If you want additional color options and durability, quartz will meet all your needs.
